How You'll Become a BBQ Pitmaster

  • Learn the top Texas BBQ restaurant's techniques to producing the best brisket in the world

  • Learn what tools BBQ restaurants use for amazing flavors and the cheap alternatives you can use use at home

  • Discover time saving hacks pitmasters use to speed up production like a pro

  • Stop following the common BBQ myths wasting your time and money

What BBQ Enthusiasts I've Helped Are Saying

I have ruined more brisket watching other videos than I care to mention. Yours was the first step by step I followed that came out amazing! - Patrick P. 


I've seen A LOT of BBQ videos, but you're one of the few that really explains things soo perfectly and simply - Rupert C.


Been working as a pitmaster for Texas top 50s for a few years now, and you are one of the few Youtubers I've found that knows what they're talking about. It's refreshing! - Cody R.



Learn Real Texas BBQ

Ready to dive into brisket hacks the pros use? I've spent hundreds of hours at the best BBQ joints, and I'll share everything I've learned. From sourcing briskets to when to pull them off the smoker. You won't find these tips anywhere on the internet.

Budget Equipment. Epic Results!

Ever wonder what BBQ restaurants use to cook their incredible briskets? Well, the answer is tens of thousands of dollars on equipment to prep, cook and hold their BBQ. Luckily there are readily available options you can use at home for a fraction of the price. And I'll cover them all!

Debunk BBQ Myths

Think the internets "expert" BBQ tips will make you a Pitmaster? Think again. Half of the advice is not only wrong, but can actually ruin your brisket. I'll tell you what to dodge so you won't end up with a terrible brisket ever again.

BBQ Texas Brisket in Less Time

BBQ Restaurants are able to crank out thousands of pounds of food every week while opening at the same time everyday. Learn the hacks pro's use to save hours of time to pull off consistent flawless execution.

BONUS: The Ultimate Brisket Multi-Tool

If you really want perfect brisket every time, this is the secret.

I've packed 100's of hours of experience into this comprehensive guide on the Texas brisket cooking process. This guide includes not only helpful reminders, but will actually help you improve your brisket every time you cook. Become the master of your meat!

Money Back Guarantee

Not what you expected? No problem, ask for your money back in the first 30 days and we'll send it right back to you.

CLAIM YOUR SPACE NOW FOR JUST $175

Everything You'll Receive

  • Access to the 120-minute workshop

  • Lifetime access to the recording

  • Live Q&A session

  • Access to "The Ultimate BBQ Multi-Tool"

  • A system to cook the best brisket of your life

  • An equipment list to mimic restaurant quality bbq on a budget

  • A list of common brisket myths you need to avoid

  • Time saving hacks used by real pitmasters

Who's this for

✅ Beginner to Intermediates who've tried and failed brisket cooks using online tips

✅ People who want to level-up their brisket to restaurant standards

✅ People willing to spend at least $100 on equipment and meat

Who's this NOT for

❌ Absolute beginners who have never smoked a brisket

❌ Pitmasters who do pop-ups or own restaurants

❌ People who want to learn restaurant secret recipes*



*the recipes of the restaurants I've worked with will NOT be shared

FAQ

  • Will the course cover recipes from the restaurants you've worked with?

    No, the recipes of the restaurants I've partnered with will not be shared in my course. If given permission to share recipes, I have shared them on my youtube channel for free.

  • How long is the workshop?

    The workshop is 120 minutes long, filled with engaging content and interactive sessions.

  • Can I access the workshop at any time?

    Yes! Once purchased, you'll have lifetime/unlimited access to the workshop material.

  • Do I need any prior knowledge or tools before joining?

    This workshop is designed for beginners and intermediates. Some experience cooking in the backyard is highly recommended before taking the course to receive the full value of the course. However, If you do not have a smoker or a grill there will be a section in the course on budget options.

  • Is there a money-back guarantee?

    Certainly, if you're not satisified within 30 days of your purchase, we offer a free refund.

  • Are there any additional costs besides the $175?

    No hidden fees! The $175 covers everything you need for the workshop.